CN

Community Public Lecture

Publish Date:2023-08-15


To strengthen food safety publicity and education and foster a sound food safety environment, on August 15, Jiahe Food, in collaboration with the Party Committee, the Care for the Next Generation Working Committee and the Youth League Committee of Bacha Community, launched a themed activity titled "Led by Party Building, Jointly Ensuring Food Safety" to jointly safeguard "safety on the tip of the tongue".

Zhang Xiaohong, Quality Control Manager of the Food Safety Department of the company, visited the community and delivered a lecture on the revised Food Safety Law of the People's Republic of China for residents. While popularizing food safety knowledge, he called on residents to pay attention to food safety starting from their daily diets, consume less high-salt, high-sugar and high-fat foods, and purchase packaged food with caution. He also reminded residents to pay attention to proper food storage methods in hot weather, prepare appropriate amounts of food for family meals and reduce the consumption of leftover food overnight. The lecture helped residents gain a profound understanding of the importance of food safety and enhanced their food safety awareness and self-protection capabilities.

Food is the paramount necessity of the people, and safety is the top priority of food. Jiahe Food is committed to producing and supplying high-quality and healthy products, earnestly shouldering corporate conscience and social responsibility. Through this activity, Jiahe Food provided community residents with basic knowledge of food safety, which not only raised residents' awareness of food safety but also allowed everyone to experience up close the charm of science ensuring "safety on the tip of the tongue".


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